INGREDIENTS: (serves 4) 1 Butternut squash1 Small sweet onion4 Sprigs of fresh sage2 Ounces of pancetta1 Can low sodium chicken stockHot pepper flakesFresh ground pepperGrated parmigianoExtra virgin olive oilSea salt1 Lb. Frozen cheese ravioli PREPARATION: Peel and cut squash into…
Prep Time: 5 MinutesCook time: 40 minutesServes: 4 Ingredients: 4 large good baking apples, such as Rome Beauty, Golden Delicious, or Jonagold1/4 cup brown sugar1 teaspoon cinnamon1/4 cup chopped pecans1/4 cup currants or chopped raisins1 Tbsp butter3/4 cup boiling water…
Prep Time: 20 Minutes Cook Time: 15 Minutes Serves: 4 to 6 Ingredients: 2 tbsp olive oil 2 zucchini, diced 1 large garlic clove, minced 2 roma tomatoes, seeded and diced 1/2 cup of black olives, sliced 1 green…
Prep Time: 10 MinutesCook Time: 45 Minutes Serves: 4 to 6Ingredients: 2 large sweet potato, peeled and cut into 1/4-inch dice 2 large fresh beet, peeled and cut into 1/4-inch dice 2 tablespoon olive oil Sea salt and freshly ground…
Prep Time: 10 Minutes Cook Time: 20 Minutes Serve 4 to 6 Ingredients: 8 1/2 inch thick slices of Butterscothch French Bread 1 cup half-and-half (milk can be substituted for a lighter breakfast) 3 large eggs 1/4 teaspoon salt 4…