Perron contacted Englewood Elementary School to inquire if fourth- and fifth-graders would be interested in participating in a logo design contest that would use the farmers market as the design criterion. Students were encouraged to draw a creative logo design using farm produce or a food theme from the market. The entries would be reviewed by a committee with a winner being chosen and used on a number of items at the market when it reopens in October. 
Your place to shop and meet your neighbors
Thursdays 9AM-2PM on Historic Dearborn St.
Outdoor market in Englewood finds a following on Thursdays
Tuesday, 17 April 2012 20:16 | | 
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ENGLEWOOD - In just one tourist season, the Englewood Farmers Market has gone from Thursday morning curiosity to Dearborn Street institution.
Each week, the downtown market draws a crowd.
Early birds pick the best produce. Morning strollers shop for cookies and cupcakes. Locals swing by for lunch.
Bonnie Saxman likes to bring her home-schooled daughters and the family dog.
"We came out the very first week," she says. "Every week, there'd be a few more vendors. And we'd tell our friends. It was like, 'Trust me, you're going to rearrange your week around this.'"
Since November, the Englewood Farmers Market has offered fresh fruit and vegetables, along with a variety of breads and pastries. Specialty stands have everything from fresh pickles and guacamole to gourmet jams and popsicles. There are also orchids, bonsai and fruit trees for sale.
A blues guitarist plays near the big pine tree that marks the center of the 1-acre market.
The Thursday mix of people includes tourists with cameras, snowbirds with grandchildren and retirees with time to kill. Some neighbors arrive in SUV carpools. A lone cyclist rides off with a basket full of greens.
Jim and Kim Kulczyk of Buffalo, N.Y., picked up bagels and croissants on their first visit to the Englewood market.
"We were driving around, looking for garage sales, and we just passed by on Dearborn," Jim says. "I was surprised to see so many people."
At the peak of tourist season, several thousand people crowded into the Englewood market on Thursdays. Now that the season is winding down — the final market day is April 26 — it's more like a steady stream of customers.
Recipe of the week: "STUFFED BELL PEPPERS"
Tuesday, 24 April 2012 22:13 | | | |
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Prep Time: 20 Minutes
Cook time: 60 Minutes
Serves 4 to 6
Ingredients:
1 1/2 to 2 cups cooked white or brown rice 
4 to 6 bell peppers (red and yellow taste best), use 4 large, or 6 medium sized
1 medium sweet onion, chopped
2 Italian Sausages
(Hot or mild, depends on your taste)
1 tsp of fresh thyme, chopped
1 tsp of fresh Rosemary, chopped
1 tsp of fresh Oregano, chopped
1 teaspoon salt Freshly ground black pepper
1/4 cup olive oil
Paprika
Preparation:
1 - Cut the tops off of the bell peppers. Remove and discard the stem and seeds. Place bell peppers cut side up on a steaming rack over an inch of water in a large covered pot. Bring to boil, let steam for 10 minutes.
2 - Meanwhile, heat 1/ 2 of the olive oil in a skillet on medium heat. Add onion and cook until almost soft, 4 to 5 minutes. Take sausage out of casing and add to the onions. Cook until slightly browned, Add herbs and rice and mix well. Add salt & pepper to taste
3 - Remove bell peppers from steamer pan. Place cut side up in a pyrex or other oven-proof casserole. Gently stuff the peppers with the sausage rice mixture. Drizzle olive oil over the stuffed peppers, brush along the outside of the peppers, and into the pan. Sprinkle the tops generously with paprika.
4 - Place on middle rack of the oven and cook for 35-40 minutes.
Degustation:
This is a meal in itself, delicious served with a simple green salad with balsamic vinaigrette. You can substitute the rice with quinoa, couscous or other grains. Leftover cooked grains work well!
Farmers market gets new logo
Saturday, 14 April 2012 18:02 | |
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ENGLEWOOD — The popular Englewood farmers market, which caused unprecedented traffic jams Thursdays on Dearborn Street during the height of the season, will continue through April, take a summer break, and return in October with a new logo.
Englewood Elementary School students who created the top 25 entries for the Dearborn Street farmers market logo contest were invited on a special field trip Thursday to the market, and their work was displayed prominently. Several vendors gave students special demonstrations on their products. Students spent a few minutes with wild Alaskan salmon vendor Eric Donaldson, learning how wild salmon are caught in Alaska, where Donaldson fishes every summer and about fishing regulations and standards. Donaldson gave each student a copy of a book written by his friend Travis Arket, a king crab fisherman and photographer who was on the TV show “Deadliest Catch.” Students continued on the tour, stopping at Mother’s Garden for a demonstration on plants and herbs, at Evolution Orchids, and sampled kettle corn, where they watched a fresh batch popping in a 400-degree kettle. “This is the best popcorn I ever had,” said fifthgrader Anthony Watson. Farmers market manager Lee Perron said the logo contest committee received 91 entries from fourth and fifth graders at the school. Entries were judged by a panel last week and Perron announced the names of the top 25 entries before announcing the winners Thursday. “We appreciate the work each student has done, and all of the entries were wonderful,” Perron said. First place winner Abigail Radunz, fifth grade, took home a goodie basket courtesy of all the market vendors including produce, baked goods, cupcakes, pastries, kettle corn and fudge.
The winning design will be printed on farmers market merchandise including recycled shopping bags, farmers market T-shirts and aprons, for sale at the market starting in October. Proceeds from the sale of products displaying the new logo will be given to Englewood Elementary School to use in their programs, Perron said. The second-place winner was fifth-grader Kayla Borland; Carli Rosencrantz won third place; Tyler Knittle won fourth place and Danielle Hemp won the committee’s creative award. All winners were given craft boxes as prizes as well as Mango Bistro gift certificates. “The kids really seem to have enjoyed this and it doesn’t stop here,” said Ricardo Ruggiero, an event sponsor and owner of Mango Bistro on Dearborn Street. “Proceeds … will go right back into the school.” The top 25 winners of the Englewood farmers market logo contest will be on display at the Elsie Quirk Library, 100 Dearborn St., until April 26. For more information, go to englewoodfarmers market.org or check out Englewood farmer’s market on Facebook. Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it "> This e-mail address is being protected from spambots. You need JavaScript enabled to view it ? Planting Seeds in a multitude of ways
Friday, 06 April 2012 23:03 | |
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ENGLEWOOD — Lee Perron, Englewood Farmers Market manager, wanted to incorporate an idea in which kids could get more involved at the farmers market and benefit from participating at the same time. The goal is to focus on nutrition and educational health. “The winning design will be printed along with our original logo on items like recycled shopping bags, T-shirts and aprons, which will be for sale in October,” said Perron. “Proceeds from the sales will be given back to Englewood Elementary School to use in their programs.” Perron said the project was originally thought of by Mango Bistro co-owner Marie Laforge. Laforge partnered with Englewood Elementary School art directorEnglewood Farmers Market Dawn Hinck and the idea was introduced to fourth- and fifth-graders at the school. “Marie’s background and knowledge of art helped structure the program at the school,” said Perron. “She created guidelines and rules for the kids to follow for the contest.” A total of 91 entries were submitted. “And there are quite a few excellent ones — it’s going to be very hard to determine the winner,” Laforge said. The entries will be judged this week, and the winner will be announced at the April 12 Farmers Market with a tentative time of noon. Besides the honor of having his work displayed, the young artist will win a basket full of goodies courtesy of all the market vendors, including produce, baked goods, cupcakes, pastries, kettle corn and fudge, as well as some other items. The top 25 entries will be posted on the website for the public to view. In addition, the winning entry, along with all of the finalists, will be on display at the Elsie Quirk Public Library for two weeks following the announcement of the winner, with the assistance of Elsie Quirk Librarian Jennifer Perry, according to Perron. “The market vendors love to get involved with the local schools, and a number of them donated a variety of plants and herbs for all five grade levels at Englewood Elementary,” Perron said. “Each grade now has a little garden to show off to the community.” For more information, visit www.englewoodfarmersmarket.org or check out Englewood Farmer’s Market on Facebook. Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it "> This e-mail address is being protected from spambots. You need JavaScript enabled to view it
The committee is currently reviewing 91 student entries for the contest. The top five will be recognized at the Farmer’s Market on April 12. The winner will take home a “goodie bag” filled with tasty treats courtesy of the vendors. Englewood Farmer’s Market committee members Marie Laforge and Ricardo Ruggiero, (owners of Mango Bistro on Dearborn Street) Mike Hutchinson, Lee Peron and Don Mussili stand in front of some of the art entries from Englewood Elementary School fourth- and fifth-graders. Students were invited to participate in an art contest to help create a logo for the Englewood Farmer’s Market for next season. |
NUNA with Christian Becker (guitar, sitar, pan flute, etc.) and percussionist Max Kelly.
NUNA fuses Latin rhythms with electronic lounge using diverse instruments from exotic parts of the world such as the sitar from India. Don't miss it this Thrusday at the market.
The Englewood Farmers Market supports the local raised gardens of the Englewood Elementary School. 
The second grade class today harvested greens from their local farm and enjoyed organic salad! The students shared that it was “delicious”! We love the whole idea that our young students are teaching us how to eat healthy!
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